An aromatic Thai soup made with tender chicken simmered in a creamy coconut milk broth, flavored with galangal, lemongrass, and kaffir lime leaves. This dish offers a perfect balance of tangy, spicy, and savory notes, finished with a splash of fresh lime juice and garnished with cilantro.
TOM YUM GAI
An aromatic Thai soup made with tender chicken simmered in a creamy coconut milk broth, flavored with galangal, lemongrass, and kaffir lime leaves. This dish offers a perfect balance of tangy, spicy, and savory notes, finished with a splash of fresh lime juice and garnished with cilantro.
